Decluttering your kitchen is an overwhelming job, but it’s also a rewarding process. Whether you’re preparing for a move or just trying to simplify your life, it is important to take the time to get your kitchen organized. With so many appliances, gadgets, and kitchen utensils, it can be hard to know what to keep and what should go. Let’s take a look at the items that you can toss to declutter your kitchen:
Expired Food
One of the best ways to clear out space in your kitchen is to go through your items and get rid of anything that’s expired. The typical pantry can easily accumulate old salad dressing, jams and jellies, canned goods, and spices. It’s a good idea to go through these items once a month to get rid of anything that’s past its expiration date.
Duplicate Utensils
It is easy to accumulate duplicate kitchen utensils without realizing it. Do you really need two ladles, 10 spatulas, or 20 whisks? Maybe you have collected them over the years, or maybe you have extras on hand in case one breaks. Be sure to sift through your kitchen drawers and toss out any utensils that you don’t use.
Unused Appliances
Most kitchens contain a variety of appliances that are rarely used. Are you one of those people that forgot you owned a waffle iron or a juicer? It’s time to review the small appliances that you own, and if you haven’t used it in over 6 months, it’s best to toss it out.
Broken Tools
Broken tools are not only dangerous, but they also take up precious space in your kitchen. Take a look around for broken items such as a toaster, can opener, blender, or mixing bowls. If the item cannot be repaired, then it is best to recycle it and replace it with something new.
Extra China and Dishes
Many people hold onto extra plates, cups, and dishes “just in case” they have guests over or family members come to visit. Do you have a cabinet or shelf filled with extra plates, cups, and bowls that you rarely use? Think about donating these items instead of cluttering up your kitchen.
Outdated Cookware
Outdated cookware can quickly become an eyesore in your kitchen. Instead of keeping them out of sight, why not get rid of them? Take the time to examine your pots, pans and baking dishes and if they appear rusted, warped or pitted, it’s best to toss them.
Unused Accessories
Small accessories such as trivets, baskets, and cake stands can also add to the clutter in your kitchen. Take a look at the items that you own and decide which items are necessary for your kitchen, and which ones can be donated.
Unattractive Decor
It’s easy to collect various decorations and items like novelty oven mitts and dish towels, and over time your kitchen may become cluttered with these items. If the decor no longer matches your style, or it is simply taking up too much space, it’s time to get rid of it and find something new.
Tips for Decluttering Your Kitchen
Start With a Plan
Before you begin tackling the clutter in your kitchen, it is important to have an organized plan of action. Make a list of all the items that need to be sorted, and create different categories such as expired food, kitchen utensils, appliances, and decor.
Throw Away Unnecessary Items
When it comes to decluttering your kitchen, it is best to be ruthless. If you’re not sure if you should get rid of an item, ask yourself, “Will I use this item in the next 6 months?” If the answer is no, it’s best to throw it away.
Donate Unused Items
Clutter does not just take up physical space, it can also take up mental energy. If you don’t anticipate using the item in the future, donate it to a local charity or a friend who needs it.
Create Designated Spaces For Everything
Once you have cleared out the clutter and sorted the items, it’s important to create designated spaces for everything. This will help to keep your kitchen organized and ensure that nothing gets misplaced.
Decluttering your kitchen is an intimidating task, but also a necessary process. By following the tips outlined in this article, you can efficiently clear out the clutter and bring order and peace to your kitchen. By getting rid of expired food, duplicate utensils, outdated cookware, and unused appliances, you will soon have a tidy and organized kitchen.